Mutton Curries
MUTTON RARA MASALA
This mutton preparation is cooked with ground (minced) mutton,
mutton pieces & herbs in an onion gravy
|
Rs.3500 |
KASHMIR ROGAN JOSH 
A world famous signature Indian delicacy which is native to Kashmir.
Delicious flavorful tender mutton red curry cooked with spices in an onion gravy
that is of Persian origin
|
Rs.3500 |
SAAG GOSHT
Boneless mutton simmered in light spinach gravy
|
Rs.3500 |
BHUNA GOSHT
Popular and exotic Indian recipe.
Pan fried mutton curry cooked in onion and tomatoes
gravy which is reduced until
the gravy becomes thick and nicely coated to the meat making
the meat
appear brown in colour
|
Rs.3500 |
MUTTON KADHAI 
Tender succulent chunks of mutton in a semi dry gravy
made with green pepper,ginger, garlic and fresh ground spices
|
Rs.3500 |
BENGALI MUTTON CURRY
Mutton flavored with mustard oil & potato pieces in an onion gravy
|
Rs.3500 |
Egg Curries
EGG CURRY MASALA
Eggs cooked in mildly spiced onion gravy, a Punjabi preparation |
Rs.1500 |
Chicken Curries
| |
CHICKEN MAKHANI (BUTTER CHICKEN MASALA)
Popular dish around the world. A mild curry in which marinated chicken tikkas
are cooked in butter with a makhani (tomato) rich gravy garnished with cream
|
Rs.2150 |
KALI MIRCH MURG
Chicken cooked in spicy black pepper and onion gravy
|
Rs.2150 |
CHICKEN HYDERABADI
Famous Moghul Chef Nizam's own preparation in spinach &
mint in an onion gravy
|
Rs.2150 |
CHICKEN KADAI
Chicken cooked in a semi dry gravy made with green pepper,
ginger, garlic and fresh ground spices
|
Rs.2150 |
CHICKEN TIKKA MASALA
Boneless chicken tikka cooked with aromatic Indian spices
in an onion and tomato gravy
|
Rs.2150 |
BENGALI CHICKEN CURRY
Chicken flavored with mustard oil & potato pieces in an onion gravy
|
Rs.2150 |
CHICKEN DO PYASA
A Laknow dish prepared with diced onions, mild masala and
onion gravy,
garnished with fresh cream.
|
Rs.2150 |
Seafood Curries
PRAWN MASALA
Fresh prawns in a semi dry gravy made with green pepper, ginger, garlic
and fresh ground spices
|
Rs.2350 |
PRAWN KADHAI
Fresh prawns cooked in richly spiced invigorating masala in an onion gravy
|
Rs.2350 |
PRAWN GOAN CURRY
Slightly thick, spicy coconut based prawn curry in Goan style
|
Rs.2350 |
GOAN FISH CURRY
A spicy Goan style fish made in coconut and onion gravy
|
Rs.2350 |
BENGALI FISH CURRY
Fresh fish in mustard oil marinade and cooked with potatoes in onion
and tomato gravy
|
Rs.2350 |
FISH PUNJABI MASALA
A fish curry preparation in authentic Punjabi Style
in an onion gravy
|
Rs.2350 |
CUTTLEFISH MASALA
Fresh cuttlefish with Indian spices in an onion gravy
|
Rs.1800 |
CRAB MASALA
Crab meat (without shell) tossed with ginger and
cooked in a robust red onion gravy
|
Rs.2700 |
|
Spicy Chef's recommendation
All Prices Subject to 10% Service Charge
